Food & Wine, Mickey’s Not-So-Scary Halloween Party, VIP tours, and even a 4-park challenge — come along as Lauren shares her Walt Disney World work trip!

Lauren’s Disney work trip had a little bit of everything: resorts, rides, learning sessions, and tons of Disney magic.

Here’s what we cover in this episode:

EPCOT Food & Wine highlights and rides 🎢

Mickey’s Not-So-Scary Halloween Party 🎃

Disney learning sessions at Yacht Club 🏖️

Resort hopping: All-Star Music, Beach Club, more 🏨

Dining highlights: Ale & Compass, Enchanted Rose, California Grill 🍴

Rope drop challenges with Lauren and Doug 🌅

VIP tours and a 4-park day challenge 🏰🌳🌐🎬

Dessert party + Fantasmic 🎆

🔗 Links & Sponsors:
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✈️ Thanks to Lincoln Airport
🚢 Thanks to Touring and Cruises

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